Saturday, August 24, 2013

Pictures of the shortcake used with the store bought strawberries

Me mixing five tablespoons of sugar with the 1 1/2 pounds of strawberries.











Me mixing the combination of flour, salt, sugar, baking soda, baking powder, and heavy cream.


Me putting the combined mix of ingredients into a pan.
 After 19 minutes of cooking, blehh.
Finally, it cooked after a few more minutes and a higher temperature.










The final product: strawberry shortcake with buttercream frosting.

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